A Little Bit About Us
Unlike any other gyro shop, The Greek Place is unique as to mixing the traditional concept of the average Greek Restaurant. Chef Pete brings to the market, Greek Fusion, recreating dishes of various backgrounds, but with a Greek Twist such as the KRATOS, a fusion of the traditional Philly Steak made with Succulent gyro meat, sautéed peppers, onions and mushrooms and doused with melted cheddar on a toasted garlic hero. It’s not your regular Greek place.
With an array of different meals, you have more choices for the entire family. Our chef is a veteran 25 year Chef with 9 successful past restaurants and is pleased to serve you face to face. It’s something different.